Product Description
- Burns Sensitive with Pork & Potato Dog Food was developed by Veterinary Surgeon John Burns.
- Made with natural ingredients and without wheat.
- Contains pork novel protein source.
- Contains a potato novel carbohydrate source.
- Hypoallergenic, supports sensitive skin and digestion.
- Composition.
- Potato (27%); Maize (25%); Fresh Pork (22%); Pork Meal (12%); Pea Starch; Peas; Pork Fat; Seaweed; Minerals..
- Analytical Constituents.
- Crude Protein 18.5%; Crude Fat 8%; Crude Fibre 2.5%; Crude Ash 7.5%; Copper 18mg/kg; Sodium 0.2%; Calcium 1.9%; Phosphorus 1.2%; Magnesium 0.1%; Potassium 0.8%; Omega-6 fatty acids 1.5%; Omega-3 fatty acids 0.14%.
- Nutritional Additives (per kg)
- Vitamins: Vitamin A 25000IU; Vitamin D3 2000IU; Vitamin E 100IU; Taurine 1000mg; Trace Elements: Copper (copper (II) chelate of amino acids hydrate) 6mg; Iodine (calcium iodate anhydrous) 1mg; Manganese (manganous chelate of amino acids hydrate) 20mg; Zinc (zinc chelate of amino acids hydrate) 50mg; Selenium (3b8.11; Selenised yeast inactivated) 0.1mg..
- Technological Additives.
- Antioxidants (mixed tocopherols).
Specifications
| Delivery Time | 3-5 days |
|---|---|
| Delivery Cost | £0.00 |
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